Top Cooked Quotes

Browse top 158 famous quotes and sayings about Cooked by most favorite authors.

Favorite Cooked Quotes

1. "My goal? To test out every diet and exercise regimen on planet earth and figure out which work best. I sweated, I cooked, I learned to pole dance. In the end, I lost weight, lowered my cholesterol and doubled my energy level. I feel better than I ever have."
Author: A. J. Jacobs
2. "He is hotter than a zombie cooked in a dippsy dumpster with kerosene."
Author: Alexander Fontana
3. "I had a naked incubus in my bedroom. With a frying pan of half-cooked bacon, and a hard-on. And a unicorn bite on his ass. Christ, this was turning out to be a weird morning."
Author: Allison Pang
4. "Having it all is just too much hassle. I'm not every-woman. I'm a working woman. And I'm not entirely sure I see the oint of being as dexterous in the kitchen as I am at my desk. If Mr. Y is perfectly satisfied with pre-packaged sushi every night, then far be it from me to raise his hopes with all sorts of homey behavior. The secret, I have discovered, is to manage expectations. If he doesn't expect it, then he's hardly going to be disappointed to discover he may never again eat a home-cooked meal. Or indeed, ever eat again."
Author: Amy Mowafi
5. "I'm a simple hillbilly. I don't like eating modern, industrialized, fast food. I grew up eating home-cooked food. So when I'm traveling abroad, like when I recently received a six-month writing fellowship to Iowa in the U.S., I like to cook my own food."
Author: Andrea Hirata
6. "I may be an idiot," he said gravely, "but I would never eat a hamburger cooked by a clown."
Author: Anthony Marra
7. "Me, and thousands of others in this country like me, are half-baked, because we were never allowed to complete our schooling. Open our skulls, look in with a penlight, and you'll find an odd museum of ideas: sentences of history or mathematics remembered from school textbooks (no boy remembers his schooling like the one who was taken out of school, let me assure you), sentences about politics read in a newspaper while waiting for someone to come to an office, triangles and pyramids seen on the torn pages of the old geometry textbooks which every tea shop in this country uses to wrap its snacks in, bits of All India Radio news bulletins, things that drop into your mind, like lizards from the ceiling, in the half hour before falling asleep--all these ideas, half formed and half digested and half correct, mix up with other half-cooked ideas in your head, and I guess these half-formed ideas bugger one another, and make more half-formed ideas, and this is what you act on and live with."
Author: Aravind Adiga
8. "Then he noticed a little row-boat at about two hundred yards from the shore. There were two or three people aboard, he could not quite make out how many, and they were no doubt fishing, and Merritt (who disliked fish) wondered how people could spoil such an afternoon, such a sea, such pellucid and radiant air by trying to catch white, flabby, offensive, evil-smelling creatures that would be excessively nasty when cooked."
Author: Arthur Machen
9. "My Mom always cooked healthy. Greek food lends itself to cooking healthy."
Author: Cat Cora
10. "They have the kinds of things we can eat.' An unease crept up on Ifemelu. She was comfortable here, and she wished she were not. She wished, too, that she were not so interested in this new restaurant, did not perk up, imagining fresh green salads and steamed still-firm vegetables. She loved eating all the things she had missed while away, jollof rice cooked with a lot of oil, fried plantains, boiled yams, but she longed, also, for the other things she had become used to in America, even quinoa, Blaine's specialty, made with feta and tomatoes. This was what she hoped she had not become but feared that she had: a "they have the kinds of things we can eat" kind of person."
Author: Chimamanda Ngozi Adichie
11. "Terry cooked for me, but I resented having to do dishes. As I saw it, Terry liked cooking-he enjoyed it, he told me so. Well, I didn't enjoy washing dishes- I hated it, and I'd told him so-and didn't see why I should have to do something I hated after he got to do something he liked. I mean, that wasn't fair, was it?"
Author: Dan Savage
12. "My last comment was, though, that Congress has cooked the books."
Author: Don Nickles
13. "I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked."
Author: Ed Balls
14. "He wants to tell her that he is not hopeless, that he is not filled with hatred or violence, that he is not a number, a 300 or 600 or any hundred, but just a kid with no one and nothing, and who would do anything to make it otherwise. Just tell me how, he wants to scream. He wants to tell her what it's like to have the same dream night after night, that he's playing tag with his little sister, laughing, happy - then waking up and not knowing if the image in his head is a dim memory, or just something his mind cooked up to fill the black hole. Do you know what it's like to have no past? he wants to ask. And behind it all, like a ringing in his ears, is the question that really nags at him all the time, the one that has haunted him since he was six years old and his family evaporated. He wants to ask it, then and there and for good: What did I do wrong back then? What did I do to deserve this life?"
Author: Edward Humes
15. "It was the Senator's opinion that a good, peppery chicken soup could cure anything, even childbirth, so he cooked up a nice batch for Stanley Thomas's wife."
Author: Elizabeth Gilbert
16. "I love to cook and I've cooked a lot of Bulgarian food over the years."
Author: Elizabeth Kostova
17. "There was no wind, and, outside now of the warm air of the cave, heavy with smoke of both tobacco and charcoal, with the odor of cooked rice and meat, saffron, pimentos, and oil, the tarry, wine-spilled smell of the big skin hung beside the door, hung by the neck and all the four legs extended, wine drawn from a plug fitted in one leg, wine that spilled a little onto the earth of the floor, settling the dust smell; out now from the odors of different herbs whose names he did not know that hung in bunches from the ceiling, with long ropes of garlic, away now from the copper-penny, red wine and garlic, horse sweat and man sweat died in the clothing (acrid and gray the man sweat, sweet and sickly the dried brushed-off lather of horse sweat, of the men at the table, Robert Jordan breathed deeply of the clear night air of the mountains that smelled of the pines and of the dew on the grass in the meadow by the stream."
Author: Ernest Hemingway
18. "Jazz. Here in Germany it become something worse than a virus. We was all of us damn fleas, us Negroes and Jews and low-life hoodlums, set on playing that vulgar racket, seducing sweet blond kids into corruption and sex. It was a plague sent out by the dread black hordes, engineered by the Jews. Us Negroes, see, we was only half to blame - we just can't help it. Savages just got a natural feel for filthy rhythms, no self-control to speak of. But the Jews, brother, now they cooked up this jungle music on purpose. All part of their master plan to weaken Aryan youth, corrupt its janes, dilute its bloodlines."
Author: Esi Edugyan
19. "I had a very normal childhood, and my mother cooked very normal food."
Author: Ferran Adria
20. "Writing is for stories to be read, books to be published, poems to be recited, plays to be acted, songs to be sung, newspapers to be shared, letters to be mailed, jokes to be told, notes to be passed, recipes to be cooked, messages to be exchanged, memos to be circulated, announcements to be posted, bills to be collected, posters to be displayed and diaries to be concealed. Writing is for ideas, action, reflection, and experience. It is not for having your ignorance exposed, your sensitivity destroyed, or your ability assessed."
Author: Frank Smith
21. "Too many poets act like a middle-aged mother trying to get her kids to eat too much cooked meat, and potatoes with drippings (tears). I don't give a damn whether they eat or not. Forced feeding leads to excessive thinness (effete). Nobody should experience anything they don't need to, if they don't need poetry bully for them. I like the movies too. And after all, only Whitman and Crane and Williams, of the American poets, are better than the movies."
Author: Frank O'Hara
22. "All the fruit is ripe, plunged in fire, cooked,And they have passed their test on earth, and one law is this:That everything curls inward, like snakes,Prophetic, dreaming onThe hills of heaven. And many thingsHave to stay on the shoulders like a loadof failure. However the roadsAre bad. For the chained elements,Like horses, are going off to the side,And the oldLaws of the earth. And a longingFor disintegration constantly comes. Many things howeverHave to stay on the shoulders. Steadiness is essential.Forwards, however, or backwards we willNot look. Let us learn to live swayingAs in a rocking boat on the sea."
Author: Friedrich Hölderlin
23. "Some nights he sat up late on his front porch with a glass of Jack and listened to the trucks heading south on 220, carrying crates of live chickens to the slaughterhouses—always under cover of darkness, like a vast and shameful trafficking—chickens pumped full of hormones that left them too big to walk—and he thought how these same chickens might return from their destination as pieces of meat to the floodlit Bojangles' up the hill from his house, and that meat would be drowned in the bubbling fryers by employees whose hatred of the job would leak into the cooked food, and that food would be served up and eaten by customers who would grow obese and end up in the hospital in Greensboro with diabetes or heart failure, a burden to the public, and later Dean would see them riding around the Mayodan Wal-Mart in electric carts because they were too heavy to walk the aisles of a Supercenter, just like hormone-fed chickens."
Author: George Packer
24. "I come from Yorkshire in England where we like to eat chip sandwiches - white bread, butter, tomato ketchup and big fat french fries cooked in beef dripping."
Author: Helen Fielding
25. "You pull a book from the shelf and there was an invention... Almost like cooking, I thought sleepily. Instead of heat transforming the ingredients, there's pure invention, the spark, the hidden element. What resulted was more than the sum of parts... At one level it was obvious enough how these separarte parts were tipped in and deployed. The mystery was in how they were blended into somthing cohesive and plausible, how the ingredients were cooked into something so delicious. As my thought scattered and I drifted toward the borders of oblivion, I thought I almost understood how it was done."
Author: Ian McEwan
26. "With its passive and unobtrusive despotism, the camera governed the smallest spaces of our lives. Even in the privacy of our own homes we had all been recruited to play our parts in what were little more than real-life commercials. As we cooked in our kitchens we were careful to follow the manufacturer's instructions, as we made love in our bedrooms we embraced within a familiar repertoire of gestures and affections. The medium of film had turned us all into minor actors in an endlessly running daytime serial. In the future, airliners would crash and presidents would be assassinated within agreed conventions as formalised as the coronation of a tsar."
Author: J.G. Ballard
27. "The fact was, I wanted the same thing again and again. And so I yielded, bought the good, took them home, cooked, ate, accompanied usually by music, preferably a public radio station that played music I liked. And I am here to tell you, the pleasure never diminished I was happy every time. - Beverly Lowery"
Author: Jenni Ferrari Adler
28. "Cooking is like playing a violin. The bow is a tool used to play, as is the knives and other tools you use to prepare. (a chef's knife is even held in the same manner) Spices are the notes used in the score. The way the food is cooked and prepared is the rhythm and tempo. The ingredients are the violin themselves, ready to be played upon. The finished dish is the music played to its best melody. All of these things must be applied together at the right pace, manner, and time in order to create a flavourful rush of artwork and beauty."
Author: Jennifer Megan Varnadore
29. "There is a particular hapiness in giving a man whom you like very much, good food that you have cooked yourself."
Author: Karen Blixen
30. "On the platter sat the roast, half of it black, the other half bloody. A wilted sprig of parsley sat beside it, as if Mary couldn't quite allow the roast to leave her kitchen without trying to disguise it.Silence hung over the table.Dougal set the cover to one side and removed the covers from the other dishes: a bowl of something green that sat in an oily liquid; a thick slab of pork in the middle of a large, chipped platter; some turnips floating unappetizingly in water; and a basket of undercooked bread.Sophia thought the turnips were a nice touch. No one liked turnips.Dougal picked up the carving knife. "Well, my dear?" he asked pleasantly, an amused glint in his eyes. "How do you like your meat? Raw? Or burned to a charred mess?"
Author: Karen Hawkins
31. "I hope when I'm ninety-five the only things I want are free: love, family, a good home-cooked meal."
Author: Karen Marie Moning
32. "Got to be the worst place in the world, inside a oven. You in here, you either cleaning or you getting cooked."
Author: Kathryn Stockett
33. "So there I was eating haute cuisine in a mobile home. He cooked for me as seduction, a courtship, so that I'd never again be impressed with a man who simply took me out to dinner. And I fell in love with him over a deer's liver."
Author: Kristin Kimball
34. "We need, between us and the fish which, if we saw it for the first time cooked and served on a table, would not appear worth the endless shifts and wiles required to catch it, the intervention, during our afternoons with the rod, of the rippling eddy to whose surface come flashing, without our quite knowing what we intend to do with them, the bright gleam of flesh, the hint of a form, in the fluidity of a transparent and mobile azure."
Author: Marcel Proust
35. "I cooked his meals. I cleaned his clothes. I looked after him every weekend. I look after him when he was ill. I took him to the doctor. I worried myself sick everytime he wandered off somewhere at night. I went to school every time he got into a fight. And you? What? You wrote him some fucking letters."
Author: Mark Haddon
36. "Cooked by itself. In a barrel of odds and ends it is different; things get mixed up, and the juice kind of swaps around, and the things go better.After supper she got out her book and learned me about Moses and the Bulrushers, and I was in a sweat"
Author: Mark Twain
37. "I lived with a German family. I learned about schnitzel from Ritta Seiffer. When she cooked she'd get the oil really hot so that it sealed everything and in the middle was very juicy. That's the secret to a great schnitzel."
Author: Navid Negahban
38. "Even if your goose habitually lays golden eggs, it will still be cooked."
Author: Neil Gaiman
39. "To eat in the same room where food is cooked - that is the way to thank the Lord for His abundance."
Author: Paul Engle
40. "Once inside, Dennis almost keeled over from the smell of cooked cabbage. Why was it that any girl he took out had a house with an incredible smell?"
Author: Paul Zindel
41. "I am a foodie, but I prefer to be at home and enjoy home-cooked food."
Author: Ronit Roy
42. "She was a great cook, but she cooked more for herself than for other people, not because she was hungry but because she was comforted by the rituals of the kitchen."
Author: Ruth Reichl
43. "Manto's take on Ismat:"Ismat's pen and tongue both run fast. When she starts writing, her ideas race ahead and the words cannot catch up with them. When she speaks, her words seem to tumble over one another. If sheenters the kitchen to show her culinary skill, everything will be in a mess. Being hasty by nature, she would conjure up the cooked roti in her mind even before she had finished kneading the dough. The potatoes would note yet be peeled although she would have already finished making the curry in her imagination. I feel sometimes she may just go into the kitchen andcome out again afer being satiated by her imagination."
Author: Saadat Hasan Manto
44. "Saw your happiness stare, your country hatand your home-cooked cheeks."
Author: Scott F. Gandert
45. "I love my wife dearly, and, therefore, I've never cooked a meal, romantic or otherwise, for her."
Author: Steve Carell
46. "Want to get Chinese?""I though you cooked.""Like I know how.""That's my girl."
Author: Susan Mallery
47. "And people think she killed him?" said Miss Tick. She sighed. "They probably think she cooked him in the oven, or something.""They never actually said," said Tiffany. "But I think it was something like that, yes.""And did his horse turn up?" said Miss Tick."No," said Tiffany. "And that was strange, because if it'd turned up anywhere along the hills, people would have noticed it..."Miss Tick folded her hands, sniffed, and smiled a smile with no humor in it."Easily explained," she said. "Mrs. Snapperly must have had a really big oven, eh?""No, it was really quite small," said Tiffany. "Only ten inches deep."
Author: Terry Pratchett
48. "?"Then, winking at him, I passed my tongue over the top, and all around the ice cream at the rim of the cone, filling my whole mouth and, just to look sexy, also licking the tips of my fingers. Then I came around the counter, swaying my hips real pretty, and steadying myself over the wobbly high heels. I came right up to him, and before he could guess what kind of trouble I had cooked up in my head, I kissed him—so sweet and so long—on his lips, to the shouts and outcries of the offended customer..."
Author: Uvi Poznansky
49. "Even the wettest violence, in the end, is cooked down to the stuff of court cases; a ream of paper, a few exhibits, a dozen...witnesses. The world looks away, and why not?"
Author: William Landay
50. "Only cooked time tastes well"
Author: Zeeshan Ahmed

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Author: Booker T. Washington

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