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Top Food Consumption Quotes

Browse top 10 famous quotes and sayings about Food Consumption by most favorite authors.

Favorite Food Consumption Quotes

1. "The UN Food and Agriculture Organization (FAO) reports that current food production can sustain world food needs even for the 8 billion people who are projected to inhabit the planet in 2030. This will hold even with anticipated increases in meat consumption, and without adding genetically modified crops."
Author: Barbara Kingsolver
2. "Michael Pollan: "The industrialization--and dehumanization--of American animal farming is a relatively new, evitable, and local phenomenon: no other country raises and slaughters its food animals quite as intensively or as brutally as we do."U.S. consumers may take our pick of reasons to be wary of the resulting product: growth hormones, antibiotic-resistant bacteria, unhealthy cholesterol composition, deadly E. coli strains, fuel consumption, concentration of manure into toxic waste lagoons, and the turpitude of keeping confined creatures at the limits of their physiological and psychological endurance."
Author: Barbara Kingsolver
3. "Each food items in a typical U.S. meal has traveled an average of 1,500 miles....If every U.S. citizen ate just one meal a week (any meal) composed of locally and organically raised meats and produce we would reduce our country's oil consumption by over 1.1 million barrels of oil every week."
Author: Barbara Kingsolver
4. "Oh look, yet another Christmas TV special! How touching to have the meaning of Christmas brought to us by cola, fast food, and beer.... Who'd have ever guessed that product consumption, popular entertainment, and spirituality would mix so harmoniously?"
Author: Bill Watterson
5. "I turn on my computer to search Craigslist for apartment listings. The wireless window pops up, and I realize with some regret that all I know about my neighbours is their wireless network names: Krypton, Space balls, Couscous, and Scarlet. From this I can tell little else than that they're fans of Superman, Mel Brooks, Middle Eastern cuisine, and the colour red. I look out my window, wondering whose house is whose and what private food and entertainment consumption occurs in each and how I will never get to know."
Author: Jonathan Goldstein
6. "Oh, the world appears to work smoothly enough, like a toy town where the only business is the constant shifting of goods and wastes. If that were all, how easy to live - buy your food, put out the garbage. But the toys and models and dolls and the world's looks are treacherous. They teach children it will be easy. The real problem of consumption and disposal are nothing like what children are led to suspect."
Author: Josephine Humphreys
7. "I've never had a better piece o' roast. But it was the apple pie as made the meal. It was flaky and sweet, all buttery,with-""Enough!" Dougal's stomach growled loudly. "The food I was given was not fit for consumption. Ride to town today, and fetch some foodstuffs. Some apples, tarts, a few meat pies-whatever will keep well.""Aye,me lord.Do ye want an apple now? I've one here I was saving fer yer horse.""Thank you." Dougal pocketed the apple."Not very hospitable, giving yer poor victuals and a lumpy bed.""This is all part of their plan. Mr. MacFarlane regrets giving up his house on the gaming table, and his daughter is determined to regain it."
Author: Karen Hawkins
8. "If 22 bushels (1,300 pounds) of rice and 22 bushels of winter grain are harvested from a quarter acre field, then the field will support five to ten people each investing an average of less than one hour of labour per day. But if the field were turned over to pasturage, or if the grain were fed to cattle, only one person could be supported per quarter acre. Meat becomes a luxury food when its production requires land which could provide food directly for human consumption. This has been shown clearly and definitely. Each person should ponder seriously how much hardship he is causing by indulging in food so expensively produced."
Author: Masanobu Fukuoka
9. "If you walked into your local convenience store and bought a package of cigars, you would notice that it carries a label warning of the potential dangers of cigar smoke. Yet research suggests that cigar smoking poses a hazard only to moderate to heavy cigar smokers, who comprise less than 1 percent of the adult population. More than 97 percent of American adults, however, eat animal foods, and despite much research demonstrating the connection between the consumption of animal products and disease, we are not warned of these dangers."
Author: Melanie Joy
10. "We need to consume less. A lot less. Less food, less energy, less stuff. Fewer cars, electric cars, cotton T-shirts, laptops, mobile phone upgrades. Far fewer.Yet, every decade, global consumption continues to increase relentlessly."
Author: Stephen Emmott

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We will never achieve holiness by what we do or don't do. Our only hope is to claim the holiness that Jesus died to give us: His holiness."
Author: Alisa Hope Wagner

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