Food Etiquette Quotes

1. "Most of the food imported to Russia came from China."
Author: Alex Chiu

2. "You know you poor when you eatin' breakfast food late. You fryin' toast? At nine o'clock at night? With bacon? You're broke."
Author: Bernie Mac

3. "It starts off like climbing a tree or solving a puzzle - poetry, if nothing else, is just fun to write. But deeper into each and every piece, you no longer hesitate to call it work. It's passion. A poet's sense of lyrical accomplishment is then his food and water, his means of survival."
Author: Criss Jami

4. "The French dine to gratify, we to appease appetite," observed John Sanderson. "We demolish dinner, they eat it." The general misconception back home was that French food was highly seasoned, but not at all, wrote James Fenimore Cooper. The genius in French cookery was "in blending flavors and in arranging compounds in such a manner as to produce … the lightest and most agreeable food." The charm of a French dinner, like so much in French life, was the "effect."
Author: David McCullough

5. "What do we have in life, really? If we're lucky we get to a certain age, and we have each other. We have the food we like. We have our crazy little rituals. And we have each other."
Author: David O. Russell

6. "The tinkle of wind chimes announcing the return of our fairy guests made us both look up. Our chance to be alone was going to be shorter than either of us had hoped.I sighed and brushed an errant dragon scale from Eadric's tunic. "Someday when we have lots of time, remind me to tell you what you mean to me."Eadric tilted my head back so he could gaze into my eyes. "I can tell you what you mean to me with just one word."Let me guess," I said, smiling up at him. "Maybe I make you happy because you no longer have to enter kissing contests to find the best kisser? Do I bring excitement into your life because I can wisk you away to exotic lands on my magic carpet? Or do you find me delightful because I can conjure food whenever you're hungry?"No, that's not. . . Wait, what was that last one?"I laughed and shook my head. "Never mind. So tell me in one word, what do I mean to you?"That's easy," said Eadric. "Everything!"
Author: E.D. Baker

7. "In my food world, there is no fear or guilt, only joy and balance. So no ingredient is ever off-limits. Rather, all of the recipes here follow my Usually-Sometimes-Rarely philosophy. Notice there is no Never."
Author: Ellie Krieger

8. "To make sure I learned the etiquette of grieving, Granny took me with her to the many funerals she attended. O Death, where is thy sting? Search me. I grew up looking at so many corpses that I still feel a faint touch of surprise whenever I see people move."
Author: Florence King

9. "It is like a lighted torch whose flame can be distributed to ever so many other torches which people may bring along; and therewith they will cook food and dispel darkness, while the original torch itself remains burning ever the same. It is even so with the bliss of the Way.[Sutra of 42 Sections]"
Author: Gautama Buddha

10. "Success is like a "Tawaif" Noble, Artistic, Rich, literate, full of etiquette and of course an addiction.. Yet never loyal to anyone.. You have to be a "deserving slave" to get her .."
Author: Himmilicious

11. "I've become one of those annoying people who brings their own food on to planes."
Author: Jessie Ware

12. "This magical, marvelous food on our plate, this sustenance we absorb, has a story to tell. It has a journey. It leaves a footprint. It leaves a legacy. To eat with reckless abandon, without conscience, without knowledge; folks, this ain't normal."
Author: Joel Salatin

13. "Actually, if I don't eat healthy food I don't feel good. For me, I crave healthy food."
Author: Kristin Cavallari

14. "You may stay. But Jessica, please watch what you say and do. Don't look them in the eyes for long. Speak only when spoken to. Yes, sir; yes, ma'am.""Sit up. Arf," I teased."What about her?" Jessica cried, pointing in my general direction. "She's more in need of an etiquette lesson than I am.""Yeah," I said, "but I'm the Queen. With a capital fucking Q. Hey, you're looking me in the eyes for too long! Eric, make her stop!"
Author: MaryJanice Davidson

15. "The center [of the supermarket] is for boxed, frozen, processed, made-to-sit-on-your-shelf-for-months food. You have to ask yourself, "If this food is designed to sit in a box for month and months, what is it doing inside my body?" Nothing good, that´s for sure."
Author: Morgan Spurlock

16. "Araminta had generally considered the laws of etiquette as the rules of the chase, and divided them into categories: those which everyone broke, all the time; those which one could not break without being frowned at; and those which caused one to be quietly and permanently left out of every future invitation to the field."
Author: Naomi Novik

17. "I'm still looking for books about them, as well as I am used to feed food every day."
Author: Pet TorreS

18. "In Italy, they add work and life on to food and wine."
Author: Robin Leach

19. "If the phone rings...then you and I, greedy newshounds that we are, will jump up -- even if it rings during the good part -- and chase that perverse thrill of another big headline, another shocking story. We'll shake our heads that it excites us so, but we will give up sleep, food and love for the story."
Author: Sue Merrell

20. "He lets me take the orders, standing at my side likemy own personal Mexican food encyclopedia"
Author: Suzanne Young

21. "It wouldn't be weird at all if I just walked up to her and ran my tongue across her shoulder, would it? I could tell her she had a piece of food there or something. Totally normal."
Author: Tara Sivec

22. "In the preface of "The Rifles" "Another rule we followed was never kill an animal that we were not going to use for food or clothing." Barnabas Piryuaq"Well, in those high latitudes we found such quantities of seals and walruses that we simply did not know what to do with them.There were thousands and thousands lying there; we walked among them and hit them on the head, and laughed heartily in the abundance which God had created." Jan Welzi 1933."
Author: William T. Vollmann

23. "A food processor, or even one of those small bowls that fit on a stick blender, is a real treasure. No, that's not an overstatement."
Author: Yotam Ottolenghi

Food Etiquette Quotes Pictures