Top Pecan Pie Quotes

Browse top 6 famous quotes and sayings about Pecan Pie by most favorite authors.

Favorite Pecan Pie Quotes

1. "Nothing rekindles my spirits, gives comfort to my heart and mind, more than a visit to Mississippi... and to be regaled as I often have been, with a platter of fried chicken, field peas, collard greens, fresh corn on the cob, sliced tomatoes with French dressing... and to top it all off with a wedge of freshly baked pecan pie."
Author: Craig Claiborne
2. "By now I was feeling the shame but also defiance. Like here, I'm carrying the banner for all of you who cut off a little piece of cake wanting a big one, who spend a good third of your waking hours feeling bad about your desires, who infect those with whom you work and live with your judgements and pronouncements, you on the program who tally points all day long, every day, let's see, 7 for breakfast, I'm going to need only 3 or 4 for lunch, what the hell can I have for so little, oh, I know, broth and a salad with very little dressing. And broth is good! Yes! So chickeny! That's what we tell ourselves, we who cannot eat air without gaining, we who eat the asparagus longing for the potatoes au gratin, for the fettucine Alfredo, for the pecan pie. And if you're one of those who doesn't, stop right here, you are not invited to the rest of this story."
Author: Elizabeth Berg
3. "Oxtail soup, summer greens tossed with pecans, grapes, red fennel, and crumbled cheese, hot crab pie, spiced squash, and quails drowned in butter."
Author: George R.R. Martin
4. "(On stoicism) "As a matter of fact, the experiment has already started. Yesterday at lunch I had a smaller piece of pecan pie than usual, and I passed up the scoop of vanilla ice cream entirely. It's like I said in my essay. 'Just as nature abhors a vacuum, a Stoic abhors satiety.' What's more, as you may have noticed, I've stopped smoking.""But not swearing.""I'm working on it."...."The stoics believed that in bearing pain without complain, a mortal might transcend the mundane world and enter the eternal matrix of divine thought."
Author: James K. Morrow
5. "I make a mean pecan pie, and I have a great recipe for pralines - also using pecans. Pralines take a lot of patience, and patience is a must in the duck blind as well as in the kitchen. Good things come to those who wait."
Author: Phil Robertson
6. "The minute you land in New Orleans, something wet and dark leaps on you and starts humping you like a swamp dog in heat, and the only way to get that aspect of New Orleans off you is to eat it off. That means beignets and crayfish bisque and jambalaya, it means shrimp remoulade, pecan pie, and red beans with rice, it means elegant pompano au papillote, funky file z'herbes, and raw oysters by the dozen, it means grillades for breakfast, a po' boy with chowchow at bedtime, and tubs of gumbo in between. It is not unusual for a visitor to the city to gain fifteen pounds in a week--yet the alternative is a whole lot worse. If you don't eat day and night, if you don't constantly funnel the indigenous flavors into your bloodstream, then the mystery beast will go right on humping you, and you will feel its sordid presence rubbing against you long after you have left town. In fact, like any sex offender, it can leave permanent psychological scars."
Author: Tom Robbins

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Here's proof that if you live long enough, anything is possible."
Author: Barry Manilow

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